Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Heytea Milpitas

Barista Shift Leader Trainee (Assistant Manager Track)

Entry-Level JobVerifiedNo experience needed

Career Insights for Bartender

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on California data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$32,402 / year median in California

+17% projected growth

Explore Career

Job Description

Barista Shift Leader Trainee (Assistant Manager Track) Heytea Milpitas Milpitas, CA Job Details Full-time $21
  • $26 an hour 14 hours ago Benefits Paid training Health insurance Dental insurance Paid time off Vision insurance Employee discount Flexible schedule Paid sick time Qualifications Customer communication Food industry Chinese Food Handler Certification Full Job Description Heytea-Milpitas About the Role HEYTEA is looking for a motivated and dependable Shift Lead to join our management team.
This position is ideal for someone with strong leadership skills who enjoys coaching others, maintaining high standards, and leading by example in a fast-paced environment. As a Shift Lead, you will help oversee daily operations, ensure excellent customer service, maintain food safety standards, and support the Store Manager and Operational Director in developing a high-performing team. Responsibilities
  • Lead daily store operations during assigned shifts
  • Coach and support team members while ensuring SOP compliance
  • Maintain product quality, speed of service, and customer satisfaction
  • Monitor food safety, sanitation, and cleanliness standards
  • Assign tasks and manage workflow during busy periods
  • Handle customer concerns professionally
  • Open and/or close the store following company procedures
  • Assist with inventory, stocking, and store organization
  • Help train new employees and reinforce company standards
  • Lead by example with professionalism, accountability, and teamwork Qualifications
  • Previous leadership experience in a café, restaurant, boba shop, or similar food service environment preferred
  • Excellent communication and problem-solving skills
  • Strong sense of responsibility and attention to detail
  • Ability to multitask and remain calm under pressure
  • Reliable, punctual, and self-motivated
  • Comfortable giving coaching and constructive feedback
  • Able to stand for extended periods and lift up to 30 lbs Availability Requirements
  • Full-time position (approximately 45-50 hours per week)
  • Must have open availability, including mornings, evenings, weekends, and holidays
  • Must be available 7 days a week (actual work schedule will vary based on business needs) Compensation & Benefits
  • Competitive pay based on experience
  • Performance-based raises
  • Paid Sick Leave (per California law)
  • Employee discounts
  • Opportunities for continued leadership and management growth
  • Transportaion and Meal Reimbusement What Makes a Great Shift Lead? We are looking for someone who:
  • Leads by example instead of just giving directions
  • Holds themselves and others accountable
  • Communicates clearly and respectfully
  • Maintains high standards even during busy shifts
  • Takes initiative and solves problems independently
  • Wants to build a long-term career with HEYTEA If you are passionate about leadership, customer service, and building a strong team culture, we'd love to hear from you.
Pay:
$21.00
  • $26.
00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Paid sick time Paid time off Paid training Vision insurance Application Question(s): Do you have experience opening and/or closing a restaurant or café? Are you available to work mornings, evenings, weekends, and holidays? Can you commit to a full-time schedule of approximately 45-50 hours per week?
Experience:
Food industry: 1 year (Preferred)
Language:
Chinese (Preferred)
License/Certification:
Food Handler Certification (Required) Shift availability: Day Shift (Required) Night Shift (Required) Overnight Shift (Required)
Work Location:
In person