Bartender

Job Summary Mandola's Italian Kitchen is looking for an energetic and friendly Bartender to join our team! We are looking for someone who enjoys creating a welcoming atmosphere, providing great hospitality, and delivering excellent food and beverage service to our guests. Our bartenders help create memorable guest experiences while serving beer, wine, cocktails, and menu items with accuracy and enthusiasm.

Pay:

Base pay + Tips Responsibilities Welcome and engage with guests at the bar Prepare and serve alcoholic and non-alcoholic beverages Provide menu recommendations and answer guest questions Accurately enter food and drink orders Maintain a clean and organized bar area Follow all alcohol safety and sanitation guidelines Work as part of a team to deliver excellent guest service Complete opening and closing side work Qualifications Friendly, outgoing, and positive attitude Strong communication and customer service skills Ability to work in a fast-paced environment Must be reliable and team-oriented Bartending experience preferred, but not required Alcohol certification/Food Handler certification preferred or required based on location Physical Requirements Ability to stand for long periods of time Ability to lift up to 20 pounds Ability to carry food and beverage trays Benefits Flexible scheduling Employee discounts Growth opportunities Fun and team-oriented environment

Pay:

$17.00 - $22.00 per hour

Benefits:

Employee discount Flexible schedule Paid training Referral program

Experience:

Bar:

1 year (Preferred)

Work Location:

In person