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Minnie Bird

Soda Bar Attendant (Up to $19/hour) Fast Casual Restaurant

Entry-Level JobVerifiedNo experience needed

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Based on Illinois data

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$30,976 / year median in Illinois

+14% projected growth

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Job Description

Soda Bar Attendant (Up to $19/hour) Fast Casual Restaurant Minnie Bird - 4.0 Naperville, IL Job Details Part-time | Full-time $15 - $16 an hour 1 day ago Benefits Paid training Paid time off Opportunities for advancement Flexible schedule Food provided Qualifications Food quality maintenance Kitchen health and safety standards Food service health code compliance Restaurant experience Team motivation (leadership skill) Food preparation equipment operation Fast casual experience Full Job Description Minnie Bird is a fast casual restaurant inspired by the founder's great-grandmother, Minnie, renowned for her warmth and kindness. We serve tasty fried chicken sandwiches and tenders along with delightful extras, aiming to create a welcoming, family-friendly atmosphere. Our menu features downhome favorites like the Nashville Hot Chicken Sandwich, Honey Butter Fried Chicken, crispy fries, tangy slaw, and Pimiento Cheese and Crackers. Every meal is complemented with free ice cream, and our unique dirty sodas add a playful twist to classic drinks. At Minnie Bird, we blend delicious food with the nostalgia of a simpler time, making each visit a memorable experience. Join us and taste the love in every bite. Minnie Bird Benefits A friendly, fun, and positive work environment, with a welcoming and supportive team Competitive wages A career path with opportunities for advancement and career development Delicious shift meals Responsibilities Ensure all food, kitchen equipment, and restaurant space meets food safety and quality standards Perform multiple daily food safety & quality checks Work with other Team Members and Managers on standards and procedures Uphold standards in both Kitchen and Service Zones Be apart of great shifts and friendly customer service Requirements Fast Casual restaurant experience Comfortable working in a fast-paced environment with food and kitchen equipment Ability to multitask and prioritize Positive attitude, ability to motivate a team on a day-to-day basis Ability to be accountable and hold others accountable in upholding high standards Self-aware, receptive to constructive criticism and active in taking action to constantly improve
Job Types:
Full-time, Part-time Pay:
$15.00 - $16.00 per hour
Benefits:
Flexible schedule Food provided Paid time off Paid training
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Flexible Work Schedules
  • Professional Development
  • Dental Insurance