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TS
Taku sushi bar
Server/ bartender
Career Insights for Bartender
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Scorecard
Based on Massachusetts data
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$37,554 / year median in Massachusetts
+17% projected growth
Job Description
Server/ bartender Taku sushi bar - 1.7 Beverly, MA Job Details Part-time | Full-time $22.94 - $35.00 an hour 1 day ago Benefits Paid training Employee discount Flexible schedule Qualifications Kitchen health and safety standards Venue beverage service Food service customer order management Bar cleaning Food service health code compliance Sales transaction processing Bar safety compliance (food service) Food service workstation cleanliness Fine dining experience Greeting customers Nightclub Banquet hall experience Wine service Food and beverage recommendations Cash register operations Hospitality industry experience Beverage recommendations Payment processing in food service Cleaning messes in dining areas Retail math POS systems Entry level Time management Full Job Description Job Overview We are seeking a dynamic and energetic Server/Bartender to join our vibrant hospitality team. In this role, you will be the face of our establishment, providing exceptional service to guests while preparing and serving food and beverages with enthusiasm and precision. Your lively personality and attention to detail will create memorable experiences that keep guests coming back. This position offers an exciting opportunity to showcase your hospitality skills in a fast-paced environment, whether in a fine dining setting, nightclub, or banquet event. Paid training is provided, and your passion for customer service will shine through every interaction. Responsibilities Greet guests warmly, take orders accurately, and serve food and drinks promptly using POS systems such as Aloha POS or Micros POS. Prepare and serve a variety of beverages including cocktails, beer, wine, and non-alcoholic options while maintaining high standards of food safety and cleanliness. Manage cash handling responsibilities with precision, including cashiering duties and processing payments efficiently. Ensure all food handling and serving procedures comply with food safety regulations to guarantee guest safety. Provide excellent customer service by engaging with guests, answering questions about menu items, and making personalized recommendations. Maintain cleanliness of the bar area, tables, and service stations while adhering to health standards in food industry environments. Assist in catering events, banquets, or nightclub service as needed, demonstrating flexibility across different hospitality settings. Qualifications Previous restaurant or food service experience is highly preferred; fine dining or banquet experience is a plus. Familiarity with POS systems such as Aloha POS or Micros POS is advantageous. Strong time management skills to handle multiple tables or bar stations efficiently during busy hours. Excellent customer service skills with a friendly, energetic attitude that enhances guest experiences. Basic math skills for cash handling, retail math calculations, and order processing. Knowledge of food safety practices and proper food handling procedures. Ability to work evenings, weekends, and holidays as required in nightlife or hospitality environments such as nightclubs or banquet halls. Join our team where your enthusiasm fuels unforgettable guest experiences! We are committed to fostering a lively work environment that values your skills in serving, brewing beverages, managing sales transactions, and delivering top-tier hospitality across diverse settings. Whether you're passionate about fine dining or energetic nightlife venues, this role offers a rewarding opportunity to grow your career in the thriving food industry.