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C
Crisp
Bartender/Server
Career Insights for Bartender
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Scorecard
Based on Massachusetts data
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$37,554 / year median in Massachusetts
+17% projected growth
Job Description
Bartender/Server Crisp
- 3.6 Canton, MA Job Details Temporary | Part-time | Seasonal | Full-time $15
- $35 an hour 14 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Retail sales transactions Venue beverage service Collaboration Fine dining experience Catering experience Cash register operations Attention to detail Hospitality industry experience Payment processing in food service Retail math Food safety Full Job Description
Job Summary:
- We are seeking a highly skilled and friendly Bartender to join our team. As a Bartender, you will be responsible for providing exceptional customer service, serving drinks, and managing cash transactions. If you have a passion for the hospitality industry, a strong attention to detail, and a commitment to providing a welcoming atmosphere, we encourage you to apply.
Duties:
- Greet customers and serve them in a friendly and efficient manner, ensuring that they have a positive dining experience.
- Prepare and serve a variety of drinks, including cocktails, beer, and wine, while maintaining a clean and organized bar area.
- Manage cash transactions, including handling cash, credit card transactions, and operating a point-of-sale (POS) system.
- Maintain a high level of knowledge of our menu and drinks, including ingredients, preparation methods, and presentation.
- Provide exceptional customer service, answering questions and addressing concerns in a professional and courteous manner.
- Help to maintain a clean and organized bar area, including washing and polishing glassware and utensils.
- Assist with catering and special events, including setup, service, and cleanup.
- Collaborate with other staff members to ensure that the restaurant is running smoothly and efficiently.
- Perform other duties as assigned by management.
Requirements:
- Previous experience as a Bartender in a restaurant or fine dining environment.
- Strong knowledge of retail math and cash handling procedures.
- Ability to work in a fast-paced environment and multitask.
- Excellent customer service skills and a friendly demeanor.
- Familiarity with food service and food handling procedures.
- Experience with POS systems is a plus.
- Experience in fine dining or catering environments is a plus.
- Ability to lift and carry heavy objects and work in a standing position for long periods.
- Availability to work a variety of shifts, including evenings and weekends.
- A passion for the hospitality industry and a commitment to providing a welcoming atmosphere for our customers.
Job Types:
Full-time, Part-time, Seasonal Pay:
$15.00- $35.