Bartender - Bayview Bar and Grille

Qualifications and Requirements Education :

High School Diploma or G.E.D.

Work Experience :

Minimum two (2) of bar or restaurant experience, including drink preparation

License or Certification :

TIPS Trained and Certified. Must be minimum 21 years of age to serve alcohol Be physically comfortable with standing, walking, lifting and squatting for extended periods of time - This is a physically demanding postition Be familiar with point-of-sale computers and software Be able to multitask serving multiple guests, including groups, mixing drinks and taking food orders Can communicate effectively with fellow hotel associates and guests Have adequate, in-depth knowledge of craft cocktails and alcohol Be available for long day shifts Job Responsibilities Welcome and acknowledge all guests according to company standards and thank guests with genuine appreciation and care Fulfill guest drink, food, and snack orders accurately and promptly, while assessing their needs and providing knowledgeable recommendations Set the bar to ensure a successful shift - gathering supplies as needed, prepping fruit and juice as needed, checking alcohol, mixer, and snack supplies, etc. Maintains a visibly clean and sanitary bar area Adheres to proper alcohol handling, sanitation and safety procedures Handle a solo bar for long periods of time Verify guests' identification to ensure they meet legal drinking age Operate a cash register, collect payments, and return change accurately Speak and interact with guests using clear and professional language Develop and maintain positive working relationships with others

Source:

Hospitality Online