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Pacific Sushi & Grill

Part-Time Server/Bartender

Career Insights for Bartender

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Based on Oregon data

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$31,674 / year median in Oregon

+14% projected growth

Explore Career

Job Description

Looking to add to our team. This person needs to have a flexible schedule and prior serving experience. The shifts will include serving as well as bartending. Needs to be at least 21 years old. Responsibilities include but not limited to:
  • Prepare and serve alcoholic and non-alcoholic beverages to customers
  • Interact with customers, take orders, and provide excellent customer service
  • Maintain cleanliness and organization of the bar & server area
  • Check identification of customers to verify age requirements for the purchase of alcohol
  • Monitor customer behavior and respond appropriately to any issues or concerns
  • Handle cash transactions and operate the cash register
  • Upsell food and beverage items to increase sales
  • Collaborate with kitchen staff to ensure timely and accurate delivery of food orders
Qualifications:
  • Previous experience in food service or bartending preferred
  • Strong customer service skills with the ability to create a positive and welcoming atmosphere
  • Knowledge of basic math for cash handling
  • Familiarity with operating a cash register and processing payments accurately
  • Ability to multitask and prioritize tasks in a fast-paced environment
  • Excellent time management skills to ensure efficient service to customers
  • Knowledge of different types of alcoholic beverages, and cocktail recipes is a plus
  • Ability to work flexible hours, including evenings, weekends, and holidays
Job Type:
Part-time Pay:
$14.55 per hour
Benefits:
Employee discount Paid training
Shift:
Day shift Evening shift Night shift
Work Location:
In person