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NI
Nelson's in the Whit
Bartender
Entry-Level JobVerifiedNo experience needed
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Based on Oregon data
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$31,674 / year median in Oregon
+14% projected growth
Job Description
Overview We are seeking a dynamic and enthusiastic Bartender to join our team in a vibrant nightlife environment. As a Bartender, you will play a crucial role in providing exceptional customer service while crafting delicious beverages and creating memorable experiences for our guests. You will work in a fast-paced setting, ensuring that all patrons receive prompt and friendly service. Duties Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. Maintain cleanliness and organization of the bar area, including washing glassware and utensils. Manage cash register operations, including processing payments accurately using POS systems. Engage with customers to provide excellent service, taking orders, making recommendations, and addressing any inquiries or concerns. Monitor inventory levels of liquor, mixers, and supplies; assist with ordering when necessary. Adhere to all health and safety regulations, including responsible alcohol service practices. Collaborate with kitchen staff to ensure timely delivery of food orders when applicable. Stay updated on current drink trends and menu offerings to enhance customer experience. Requirements Previous experience as a Bartender in a nightclub or hospitality setting is preferred. Proficient in cash register operations and basic retail math skills. Strong time management skills to handle busy shifts efficiently. Excellent customer service skills with the ability to create a welcoming atmosphere for guests. Knowledge of brewing techniques and beverage preparation methods is a plus. Basic math skills for handling transactions accurately. Ability to work flexible hours, including nights, weekends, and holidays as needed in the food industry. Join us in delivering exceptional experiences while showcasing your bartending talents!