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The Vista

Bartender

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Based on South Carolina data

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$32,306 / year median in South Carolina

+18% projected growth

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Job Description

Overview Join our dynamic hospitality team as a Bartender, where your passion for craft beverages and exceptional customer service will shine! In this energetic role, you'll craft innovative cocktails, serve a diverse array of drinks, and create memorable experiences for our guests. Whether you're mixing classic spirits or developing new beverage recipes, your expertise will elevate our bar offerings and contribute to a lively, welcoming atmosphere. This paid position offers a fantastic opportunity to showcase your bartending skills in a fast-paced, hospitality-driven environment that values enthusiasm and professionalism. Responsibilities Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and spirits, ensuring quality and presentation standards are met. Engage with guests to understand their preferences and recommend drinks or menu items that enhance their experience. Manage bar inventory, restock supplies, and ensure proper storage of all beverages in accordance with food safety standards. Maintain cleanliness of the bar area, including glassware, utensils, and work surfaces, adhering to food safety regulations. Develop new beverage recipes and contribute to the ongoing innovation of our drink menu through mixology expertise. Handle cash transactions responsibly while providing excellent customer service in a lively environment that promotes teamwork and hospitality excellence. Qualifications Proven experience in bartending or food service roles within the hospitality industry; fine dining or banquet experience is a plus. Strong knowledge of mixology techniques, cocktail recipes, wine varieties, craft beer styles, and spirits. Excellent time management skills to handle multiple orders efficiently during busy periods. Ability to communicate clearly with guests and team members while maintaining a positive attitude. Experience with beverage recipe development and food handling procedures is highly desirable. Basic math skills for cash handling, retail math calculations, and inventory management are essential. Embark on a rewarding career where your enthusiasm for beverages meets your dedication to outstanding service! We're committed to supporting your growth in the vibrant world of hospitality—apply today to become an integral part of our energetic team!
Pay:
$23.20 - $27.94 per hour
Work Location:
In person