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CB
Casa bar and grill
Bartender
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Based on Texas data
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$29,472 / year median in Texas
+16% projected growth
Job Description
Bartender Casa bar and grill Bellaire, TX Job Details Part-time $550 - $650 a week 11 hours ago Qualifications Bar safety compliance (food service) Fine dining experience Menu item upselling Food sanitation practices Food and beverage recommendations TABC Certification Complementary wine pairings Attention to detail Beverage pairing Bartending Suggestive selling Food Handler Certification Full Job Description Casa Bar and Grill | Bellaire, TX Casa Bar and Grill is a full-service Kosher fine-dining restaurant in Bellaire, Texas, where exceptional hospitality, attention to detail, and genuine guest connection are at the heart of the experience. We are looking for an experienced, polished, and hospitality-minded Bartender to join our team. This is much more than a traditional behind-the-bar position. Our Bartenders are an important part of the overall dining experience, serving guests seated at the bar, preparing beverages for the dining room, and engaging directly with dining room guests through thoughtful and knowledgeable wine and cocktail recommendations. The ideal candidate is confident behind the bar, comfortable engaging with guests throughout the restaurant, knowledgeable about cocktails and wine, and genuinely passionate about hospitality. What You'll Do Provide polished, attentive, and knowledgeable service to guests seated at the bar. Prepare classic, craft, and signature cocktails with consistency, precision, and proper presentation. Prepare alcoholic and non-alcoholic beverages for guests throughout the dining room. Walk the dining room and engage guests through thoughtful suggestive selling of cocktails and wine . Make informed beverage recommendations based on guest preferences, menu selections, and occasion. Demonstrate a strong understanding of cocktail preparation, spirits, liqueurs, bitters, modifiers, and proper cocktail technique. Maintain a working knowledge of the restaurant's wine program and confidently guide guests toward appropriate selections. Develop familiarity with our Israeli wine selection, mevushal wines, and our selection of non-mevushal wines. Learn and confidently navigate the restaurant's intricate food menu in order to make thoughtful food-and-beverage pairing recommendations. Maintain the bar according to exacting fine-dining standards throughout service. Complete all necessary bar preparation, including garnishes, juices, syrups, mixers, batching, and other mise en place. Maintain proper inventory levels and communicate shortages or needs to management. Restock the bar and service areas throughout the shift. Maintain clean, polished, and properly organized glassware and bar tools. Execute opening and closing procedures accurately and thoroughly. Maintain proper cleanliness and sanitation of the bar, equipment, and surrounding service areas. Follow responsible alcohol-service practices and all applicable laws and restaurant policies. Communicate effectively with management, servers, kitchen staff, and fellow bartenders. Anticipate guest and team needs rather than waiting to be asked. Contribute to a warm, professional, and welcoming atmosphere for both guests and fellow team members. Represent Casa Bar and Grill with professionalism, discretion, and genuine hospitality at all times.