Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

ETX Brewing Co.

Bartender/Server

Career Insights for Bartender

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Texas data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$29,472 / year median in Texas

+16% projected growth

Explore Career

Job Description

Job Overview We are seeking a friendly and skilled Bartender/Server to join our dynamic Brewpub team. The ideal candidate will excel in providing exceptional customer service in a fast-paced environment. This role requires a professional with strong multitasking abilities, experience with POS systems, and a passion for delivering memorable guest experiences. Prior experience in food and beverage service, including catering and food handling, is highly valued. The successful candidate will be responsible for taking orders, serving food and beverages, managing cash transactions, and ensuring compliance with food safety standards. Duties Take and serve drink and food orders accurately using
TOAST POS
system. Provide excellent customer service by engaging with guests in a friendly and professional manner Manage multiple tables or bar stations efficiently during busy hours Handle cashing out customers accurately and processing payments using POS systems Maintain cleanliness and organization of the bar and dining areas in accordance with food safety standards Restock supplies as needed to ensure smooth service operations Assist in setting up for events such as catering functions Ensure compliance with all health regulations related to food handling and beverage service Upsell menu items to maximize sales opportunities while maintaining guest satisfaction Requirements Proven experience in food service, restaurant, or hospitality environments Proficiency with POS systems Strong time management skills to handle multiple tables or bar stations efficiently Excellent customer service skills with a friendly demeanor Knowledge of food safety standards and proper food handling procedures Basic math skills for cash handling and retail math calculations Ability to work nights, weekends, and holidays as required by the hospitality industry Experience in serving, catering, banquet service, or brewing is a plus Strong communication skills and the ability to work well under pressure Join our team to deliver outstanding service in a lively environment where your hospitality skills can shine!
Job Types:
Full-time, Part-time Pay:
$12.00 - $25.00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person