We currently have an opening for a Breakfast Attendant. Self-starters with a positive attitude are welcome to join our growing team and growing company. Key attributes and responsibilities of the position include:  Ensures the breakfast service is set up and maintained by time designated by company/brand policies  Keeps breakfast area clean, neat, and tidy  Organizes, cleans, and stocks food and beverage storage and service areas as needed  Rotates food and beverage and stock items according to expiration date  Ensures all storage, cabinets, pantry areas are clean, organized, and secured throughout and at the end of the working shift  Provides exception guest service with every guest encounter  Maintains inventory and prepares purchase requests for supplies needed, consistent with business levels and budgets prepared by management

Qualifications:

 Prior food service experience is a plus!  Ability to take and maintain inventory counts  Food safety (ServSafe or similar) is a plus!

Source:

Hospitality Online