1. Must be courteous and cooperative with students, co-workers and administrators. 2. Ability to stand for duration of job. 3. Ability to lift 40 lb. minimum. 4. Punctual and rarely absent. 5. Ability to follow directions. 6. Must obtain a Level I IVPP Fingerprint Card from the Arizona Department of Public Safety. 7. Current Food Handlers Card.
REPORTS TO
Food Service Supervisor
JOB GOALS
To prepare and present healthful and salable meals for the students and staff of the high school in a clean and positive environment.
PERFORMANCE RESPONSIBILITIES
1. General food service work involved in the production of large quantities of food. 2. Will assist in the cleaning of all food service areas and equipment. 3. Preparation of all floor surfaces/mopping, etc. 4. Other duties as assigned. 5. The District reserves the right to amend this job description as necessary.