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Chelsey Park Health and Rehab

Food Services Aide

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Georgia data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$28,477 / year median in Georgia

+8% projected growth

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Job Description

Our Full-time Benefits Include:
Competitive Wage Scale Weekly Pay Flexible Schedules and Set Hours Medical Dental Insurance 401K with Company Match 7 Paid Holidays and 10 PTO Days Your First Year Option to cash out Paid Time Off as you earn it Company paid
Disability Coverage and Life Insurance:
Examples of Duties Performed:
Assists with food preparation in accordance with our established procedural guidelines, and as may be directed by the Food Services Manager. Assists cook in preparation of meals. Cleans kitchen equipment such as carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, oven, steamer, garbage disposal, dish machine coffee/tea maker, steam table etc. Complies with infection control policies in the work area. Follows established safety procedures when performing job tasks and/or working with equipment.
Requirements:
To be considered for this opportunity applicants must: Be a high school graduate or its equivalent. Ability to operate standard kitchen equipment (eg: meat slicer, food processor, blender). Embrace the standards, values, and beliefs of the organization. Possess ability to communicate effectively both orally and in writing. Be capable of maintaining effective working relationships with patients, family members, staff, and fellow department heads. EEO / M/ F/ D/ V/ Drug-Free Workplace