Cafeteria Associate (Bridgestone) (TN, Morrison) Five Star Breaktime Solutions - 2.7 Ringgold, GA Job Details Full-time $15 an hour 3 days ago Benefits Paid holidays Disability insurance Health insurance Dental insurance Flexible spending account Vision insurance 401(k) matching Life insurance Qualifications Kitchen health and safety standards Retail sales transactions Venue beverage service Food service customer order management Maintaining an organized workspace Food service health code compliance Café experience ServSafe Greeting customers Simple food item preparation High school diploma or GED Cash register operations Food safety sanitizing procedures Food supply stocking Payment processing in food service Cleaning messes in dining areas Guest services POS systems Entry level Kitchen organization

Full Job Description Schedule:

This is a full-time, 40-hour-per-week position. Employees should be available to work Sunday through Saturday , with shifts typically scheduled from 4:30 AM to 1:00 PM . Variable shifts and weekends may be required The location: 725 Bridgestone Drive | Morrison, TN 37357 About the Role Five Star Breaktime Solutions is looking for a friendly, dependable, and service-oriented Café Associate to join our Dining Services team. In this role, you'll play an important part in creating an enjoyable experience for every guest by preparing and serving food items, maintaining cleanliness, and providing outstanding customer service. This position is ideal for someone who enjoys working in a fast-paced environment, takes pride in quality service, and values teamwork. What Five Star Has To Offer Paid vacation after 6 months. Seven paid holidays after 90 days. 401(k) retirement savings plan with company match. Comprehensive medical, dental, and vision insurance plans (individual and family coverage). Voluntary FSA, life insurance, and short/long-term disability options. Opportunity to support our 501(c)3 charity, Feeding the Future, Inc., which provides over 500,000 meals annually to children in need. Key Responsibilities Provide exceptional customer service by greeting guests and assisting with orders. Prepare and serve food and beverages according to company standards. Accurately handle cash, credit, and electronic transactions using the point-of-sale system. Maintain a clean and organized work area, including dining and kitchen spaces. Follow all food safety and sanitation procedures. Restock supplies and assist with inventory as needed. Support the overall success of the café by assisting teammates and contributing to a positive work environment. Required Qualifications High school diploma/ GED or food service experience. Must be able to consent to a drug screen and pre-employment background check. Must be able to lift 50 pounds. Ability to lift, bend, stoop, and reach throughout the shift. Preferred Qualifications Cooking/ food prep experience. Customer service/ point of sale experience. Serv Safe certification.

Work Schedule:

Typically, you will work Monday thru Friday (6:00a.m.-7:00p.m.

•Variable Shifts

•). Equal opportunity employer as to all protected groups, including protected veterans and individuals with disabilities.