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Foodland Super Market, LTD

Assistant Seafood Manager (03, Aina Haina)

Job Description

Foodland Super Market , Hawaii's largest locally owned grocery retailer is hiring Assistant Seafood Managers to join the team! This is an hourly position and we offer a comprehensive benefits package (specifics vary based on position and classification). Assistant Seafood Managers are responsible for assisting in managing department inventory, in-stock position, pricing integrity, merchandising, labor, and other operational processes to company standards. They must follow the Company sales and production planning standards and will ensure that the department achieves the standards of performance as outlined in the work plan. They will plan, order, prepare cutting list, and process seafood products according to work plan and standards to maximize sales and gross profit. Assistant Seafood Managers will ensure all new department associates receive proper training and supervision and will ensure correct ordering, receiving, unloading, storage, and rotation of merchandise and building of displays.
Qualifications:
Must be at least 18 years of age. High school education preferred or equivalent combination of education and experience. Must be able to frequently lift up to 75 pounds. Must pass Physical Test. Must have at least 5 years experience in seafood department operations. To apply, submit your resume to this posting. With a commitment to diversity and inclusion, all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, gender identity, sexual orientation, national origin, protected veteran status, disability status, marital status, genetic information, or any other characteristic protected by federal, state or local laws. #
FDLLP Job Type:
Full-time Pay:
From $25.05 per hour
Benefits:
Dental insurance Health insurance Paid time off Vision insurance People with a criminal record are encouraged to apply
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Health Insurance
  • Dental Insurance
  • Vision Insurance

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$35,516 / year median in Hawaii

+7% projected growth

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