Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
RK
Restaurant Kunio
Busser
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Hawaii data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$35,516 / year median in Hawaii
+7% projected growth
Job Description
No experience necessary. Responsibilities include delivering and refilling refreshments, bussing tables, and sanitizing areas of the restaurant. Starting base pay is $16/hr + tips each shift. This averages $22-32/hr depending on the volume of the shift. Opportunity to advance to other positions in the future. Medical offered to full time employees. 401k with match offered to full-time time after 1 year and part time after 2 years.