A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
at Compass Group, North America in Coeur D Alene, Idaho, United States Job Description Morrison Living Morrison Living is hiring immediately for part time
FOOD SERVICE WORKER
positions. +
Location :
Orchard Ridge Senior Living - 624 West Harrison Avenue, Coeur d'Alene, ID 83814. +
Schedule :
Part time schedule. Shifts may vary with needs of business, Weekend availability required. Hours may vary. Further details upon interview. +
Requirement :
Prior prep cook and serving experience preferred. +
Perks:
No late nights, career opportunities and tuition reimbursement available, shift meal and uniform provided! +
Pay Range :
$16.50 per hour to $18.00 per hour.
WHAT'S IN IT FOR YOU A
fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.
YOU'D MAKE A GREAT ADDITION TO OUR TEAM
Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team!
Job Summary Summary:
Prepares, presents and serves food as needed.
Essential Duties and Responsibilities:
+ Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. + Weighs and measures designated ingredients. + Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. + Stores food in designated areas following wrapping, dating, food safety and rotation procedures. + Cleans work areas, equipment and utensils. + Distributes supplies, utensils and portable equipment. + Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. + Serves customers in a friendly, efficient manner following outlined steps of service. + Resolves customer concerns and relays relevant information to supervisor. + Ensures compliance with company service standards and inventory and cash control procedures. + Assures compliance with all sanitation and safety requirements. + Performs other duties as assigned.
BENEFITS FOR OUR TEAM MEMBERS
+ Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance To view full details and how to apply, please login or create a Job Seeker account
