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Apostolic Christian Highland Oaks

Dietary Assistant - Part Time

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Illinois data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$29,810 / year median in Illinois

+9% projected growth

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Job Description

Description:
Duties Set dining room tables and serve meals. Assist in preparation of food. Assist in cleaning and dishwashing. Other duties as assigned. Hours Weekends (6:00a-2:30p, 11:30a-7:30p or 4:30p-7:30p) Some weekdays (11:30a-7:30p or 4:30p-7:30p) Minimum starting pay: $16/hr
Requirements:
Must be able to speak English.