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OF
ONJO Financial Services Corp
Dinig Service Position
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on Maryland data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$32,189 / year median in Maryland
+4% projected growth
Job Description
Overview Under direct supervision provides routine assistance in the preparation and servicing of food, sanitation, and/or kitchen maintenance. Join our dynamic culinary team as a Dining Position, where your passion for food and exceptional service will create memorable dining experiences for our guests. This paid role offers an exciting opportunity to develop your culinary skills, work in a fast-paced environment, and contribute to a vibrant food service operation. Whether you're assisting in meal preparation, serving guests, or maintaining high standards of food safety, your energy and dedication will be valued every step of the way. PRIMARY Duties 1. Assists with the preparation of food items by slicing, chopping, grating, cleaning, mixing, etc. 2. Services food following established food portion control standards. 3. Maintains the operational readiness of facilities and equipment; sets up counters, steam tables, serving lines, and utensils. 4. Maintains safe and sanitary conditions in cooking, serving and general work areas; cleans facilities and equiptment, washes, sanitizes, and stores pots, pans, and kitchen utensils. Removes refuse from specified areas. 5. Assists in stocking and storing food service items. Keeps records pertaining to daily operations, food production, consumption and inventory. This role is perfect for individuals passionate about culinary arts who thrive in energetic environments. We welcome applicants with restaurant experience or catering backgrounds eager to grow their skills in a supportive setting. Join us to be part of a dedicated team committed to delivering exceptional dining experiences while advancing your culinary career!