Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
CG
Compass Group
CATERING ATTENDANT
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Michigan data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$30,253 / year median in Michigan
+4% projected growth
Job Description
Levy Sector Position Title:
CATERING ATTENDANT
@PINE KNOB
Pay Range :
$16.50 to $16.50 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1569660 . The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help.Terms and conditions:
http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success- we invite you to start your journey with us today!
Job Summary Summary:
Join our team for concert season! As a Catering Attendant, you'll play a key role in delivering high-quality food service experiences at live events. This is a fast-paced, team-oriented position perfect for individuals who enjoy working in a dynamic environment.Essential Duties and Responsibilities:
- Transport and deliver food, beverages and supplies to event locations.
- Set up catering stations, including food, beverages, and service items
- Ensure all setups meet company presentation and sanitation standards
- Maintain proper food temperatures and follow safety guidelines
- Keep service areas clean, organized, and guest-ready throughout events
- Break down and clean event spaces after service
- Return equipment, food, and supplies to designated storage areas
- Assist with stocking, cleaning, and maintaining catering equipment
- Collaborate with culinary and operations teams to ensure smooth service
- Operate equipment such as coffee machines, soda machines, popcorn, and ice cream machines
- Performs other duties as assigned.