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Salt Springs Brewery

Busser

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Michigan data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$30,253 / year median in Michigan

+4% projected growth

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Job Description

Busser Salt Springs Brewery
  • 3.6 Saline, MI Job Details Part-time $14
  • $16 an hour 1 day ago Benefits Employee discount Qualifications Teamwork Heavy lifting Bussing Attention to detail Table clearing and resetting Assisting food service staff Full Job Description See a dirty table
  • clean a dirt table
  • make room for our next guest.
Job Overview We are seeking a dedicated and energetic individual to join our team as a . In this vital role, you will be responsible for maintaining a clean, organized, and welcoming environment within our restaurant or catering setting. Your enthusiasm and attention to detail will ensure that our guests receive exceptional service and enjoy a memorable dining experience. This position offers an exciting opportunity to be part of a lively hospitality environment where teamwork, communication, and a positive attitude are key to success. Responsibilities Perform cleaning duties to uphold high standards of sanitation and hygiene throughout the restaurant or catering area Assist with bussing tables, clearing dishes, and resetting tables efficiently to ensure smooth service flow Handle manual lifting and heavy lifting safely when moving supplies, equipment, or food items Support food service operations by setting tables, preparing serving stations, and assisting kitchen staff as needed Follow food safety protocols and sanitation procedures to maintain compliance with health regulations Communicate effectively with team members and management to coordinate tasks and ensure seamless service delivery Support catering events by assisting with setup, serving, and cleanup activities in accordance with safety standards Qualifications Prior experience in food service, restaurant work, or hospitality is highly desirable Knowledge of cleaning, sanitation, and safe lifting practices within the food industry Strong communication skills to effectively collaborate with team members and provide excellent customer service Ability to perform manual handling tasks including heavy lifting safely and efficiently Experience in table setting, serving, bussing, or catering is a plus Familiarity with food safety standards and hygiene protocols in a restaurant or catering environment A proactive attitude with excellent teamwork skills and the ability to work in a fast-paced setting Join us if you're passionate about delivering outstanding hospitality experiences! We value energetic team players who thrive on creating welcoming atmospheres while maintaining high standards of cleanliness and safety. This role provides an excellent platform for growth within the food industry while contributing positively to our guests' satisfaction.
Pay:
$14.00
  • $16.
00 per hour
Benefits:
Employee discount
Work Location:
In person