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Bloomington Public Schools

Food Prep Assistant 5 hrs/day District Wide

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Minnesota data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$32,106 / year median in Minnesota

+2% projected growth

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Job Description

Food Prep Assistant 5 hrs/day District Wide Bloomington Public Schools - 3.9 Bloomington, MN Job Details Part-time $18.40 - $21.85 an hour 20 hours ago Qualifications Steam cooking Nutrition School experience Kitchen health and safety standards Retail sales transactions Food mixers Food service health code compliance Financial transaction processing ServSafe Food service cleaning In-person customer service Machine cleaning Food service inventory management Cash register operations Food safety sanitizing procedures Computer skills Oven and range use Documentation Handling POS systems Entry level Kitchen organization
Full Job Description JobID:
9039
Position Type:
Food Service/Food Service Date Posted:
8/10/2026
Location:
District Wide Date Available:
ASAP Closing Date:
Until Filled Position:
Food Prep Assistant Location:
District Wide Effective Date:
asap
Hours:
5 hours per day (approximately 8:15am - 1:15pm) 5 days per week 10 months
Salary:
Class II ranging from $18.40 - $ 21.85 per hour
Benefits:
Due to the hours of this assignment it is not benefit eligible.
Responsibilities:
Works collaboratively with the manager on all aspects of preparation, service, sanitation, recording of meals and clean up Understands MN Food Code and USDA Guidelines for School Nutrition Competently performs food prep including all equipment in the kitchen including kettles, steamers, mixers, ovens and choppers as assigned Accurately and competently executes functions involving point of sale, cash handling and computer programs Consistently works well with others displaying honesty, courtesy, compassion and helpfulness Exhibits behavior which is not detrimental to the team, program or district at work and in the public Maintains dependable attendance Respectfully follows directives of supervisors Maintains good communication to facilitate seamless service Actively participates in contributing towards program improvements Consistently adheres to District rules and policies Keep written documentation of food items used/temperatures Promotes participation through customer service delivery that is welcoming, encouraging and supportive Performs heavy cleaning and inventory of food service area and equipment including dish machine Other duties as assigned
Essential Functions:
Lifting up to 38 pounds Lifting and twisting Repetitive motion often required Able to work on feet for long periods of time or scheduled shift Working in a noisy environment Be visually alert to student conduct and potential hazards
Preferred Qualifications:
School Food Service experience Good customer service skills with students, parents and staff Serve Safe class within last 3 years or 30 days of start date SNA Certification Level 1
Benefits:
This position is eligible for part time benefits. Please see our benefits offerings on our website here: https://www.bloomington.k12.mn.us/human-resources/benefits-and-insurance
APPLICATION DEADLINE
Until Filled