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Vicia

Part Time Busser

Entry-Level JobVerifiedNo experience needed

Pay: $10/hr

Posted: 3 days ago

Location: Saint Louis, MO (Onsite)

Last Updated: 2 days ago

Hours: Part-Time

Expires: 10/5/2026

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Missouri data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$29,288 / year median in Missouri

+5% projected growth

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Job Description

Part Time Busser Vicia St. Louis, MO Job Details Part-time $10 an hour 7 hours ago Qualifications Table setting Maintaining an organized workspace Food service workstation cleanliness Food running Bussing No experience needed Table clearing and resetting Food supply stocking Cleaning messes in dining areas Guest services Entry level Under 1 year

Full Job Description What We're Looking For:

Vicia is looking for a self motivated part time busser. We are primarily looking for support staff for Friday and Saturday, but there may be opportunities to work during the weekdays as well. Loves working behind the scenes to support the team and ensure guests have a great experience Is quick, efficient, and detail-oriented Thrives in a fast-paced environment and enjoys staying busy Works well with others and communicates effectively Brings a positive attitude and a willingness to help wherever needed

What You'll Be Doing:

Clearing and resetting tables quickly and efficiently to keep the flow going Keeping the dining room clean, organized, and stocked Assisting servers and bartenders with refilling water, running food, and other guest needs Supporting the team by keeping side stations and supplies stocked Maintaining a clean and welcoming environment for guests and team members

What We Offer:

A supportive, team-oriented atmosphere Competitive pay An opportunity to grow your skills in the restaurant industry A chance to be part of a locally loved restaurant No prior experience? No problem! If you're hardworking, dependable, and eager to learn, we'll teach you everything you need to know.