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ESU 4

Food Service Worker

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$30,966 / year median in Nebraska

+5% projected growth

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Job Description

ESU 4/NCECBVI
is accepting applications for a Food Service Worker. The Food Service Worker will prepare and serve foods at the Nebraska Center for the Education of Children Who Are Blind or Visually Impaired (NCECBVI) campus in Nebraska City. The ideal candidate will prepare and serve foods using established methods, requirements, and procedures. The candidate will be responsible for keeping a clean and safe environment with the ability to perform a variety of food production tasks on a regular basis. Please see the complete job description.