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Food Service Workers Prep Cook and Dietary Aides
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on New York data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$33,373 / year median in New York
+13% projected growth
Job Description
Food Service workers needed for 280 Bed Nursing facility. Prep Cooks and Dietary workers - Food prep and set ups 1199 Greater NY union Paid training and days off Health benefits