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Spring Street Deli & Pizzeria

Food Service Utility Worker

Entry-Level JobVerifiedNo experience needed
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Job Description

Job Summary Join our dynamic food service team as a Food Service Utility Worker! In this vital role, you will support the daily operations of our kitchen by ensuring cleanliness, safety, and efficiency. Your energetic approach will help maintain a welcoming environment for both staff and customers, while adhering to food safety standards. This position offers a fantastic opportunity to develop your culinary skills, gain valuable kitchen experience, and contribute to a high-quality food service operation. Whether you're assisting with food prep, cleaning, or dishwashing, your efforts will directly impact the overall dining experience. Responsibilities Assist with food preparation tasks such as chopping, assembling ingredients, and portioning to support chefs and cooks. Maintain cleanliness of kitchen surfaces, utensils, equipment, and dining areas through regular cleaning and sanitizing procedures. Buss tables and clear dishes promptly to ensure a tidy dining environment for guests. Follow strict food safety sanitizing procedures to prevent contamination and ensure compliance with health regulations. Operate basic kitchen equipment safely, including dishwashers, ovens, and food prep tools. Handle food items properly according to established food handling guidelines to maintain freshness and safety. Perform heavy lifting when necessary for moving supplies or bulk ingredients in accordance with safety standards. Qualifications Prior experience in food service or restaurant environments is preferred but not required; enthusiasm and willingness to learn are essential. Knowledge of sanitation practices and food safety management is highly desirable. Ability to perform manual handling tasks safely, including lifting heavy objects when needed. Basic knife skills and familiarity with operating kitchen equipment are advantageous. Strong attention to detail in maintaining cleanliness and adhering to health standards. Excellent teamwork skills with a positive attitude toward supporting kitchen operations. Ability to follow instructions precisely while maintaining high standards of hygiene and safety in all tasks. Join us in creating a vibrant culinary environment where your energy makes a difference! We're dedicated to supporting your growth in the food service industry while ensuring a safe and enjoyable workplace for everyone.
Pay:
$20.00 - $25.00 per hour Expected hours: 15.0 - 30.0 per week
Benefits:
401(k) 401(k) matching Employee discount Flexible schedule Paid time off Retirement plan
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Other Retirement and Savings
  • Flexible Work Schedules