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Hampton Inn Toledo/Oregon

Breakfast Attendant

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Ohio data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$30,038 / year median in Ohio

+6% projected growth

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Job Description

Job Overview We are seeking an energetic and detail-oriented Breakfast Attendant to join our vibrant hospitality team. In this role, you will be the first point of contact for guests enjoying our breakfast service, ensuring a warm, welcoming atmosphere while maintaining the highest standards of food safety and cleanliness. Your enthusiasm and dedication will help create memorable mornings for our guests, setting the tone for a fantastic stay or visit. This paid position offers an exciting opportunity to develop your culinary and customer service skills within a dynamic food industry environment. Duties Prepare and serve a variety of breakfast items, ensuring quality and presentation meet established standards Maintain cleanliness and organization of the breakfast area, including tables, counters, and equipment Follow food safety sanitizing procedures to uphold hygiene standards and prevent contamination Assist with food handling, portioning, and basic food preparation tasks in accordance with health regulations Operate kitchen equipment such as toasters, coffee machines, and warming trays safely and efficiently Providing friendly in-person customer service Restock supplies as needed, including utensils, condiments, and food items to ensure smooth service flow Experience Previous experience in food service or hospitality environments is preferred, but not needed Knowledge of food safety management practices and sanitizing procedures is highly desirable Familiarity with operating kitchen equipment and manual handling techniques is advantageous Experience with catering or banquet service can be beneficial for supporting larger events or group breakfasts Strong customer service skills with the ability to engage positively with guests in person Join us as a Breakfast Attendant and become a vital part of creating delightful mornings for our guests! Your energy, attention to detail, and passion for hospitality will shine through every breakfast service you deliver.
Pay:
$14.00 per hour Expected hours: 20.0 - 30.0 per week
Benefits:
Employee discount Flexible schedule Ability to
Commute:
Oregon, OH 43616 (Required)
Work Location:
In person

Benefits

  • Dental Insurance
  • Discounts/Reimbursements