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Dutch Valley Restaurant
Buffet Attendant
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on Ohio data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$30,038 / year median in Ohio
+6% projected growth
Job Description
Dutch Valley Restaurant in Sugarcreek, OH is a great place to start or develop your career in hospitality to learn skills you'll use for the rest of your life. If you enjoy sharing hospitality with others, we want you on our team!