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RR
Riccardo's Ristorante
Busser
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on Oregon data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$37,269 / year median in Oregon
+5% projected growth
Job Description
This is a Great Opportunity of a New Career in Hospitality!
We're hiring people who can shine during the busiest times with a great attitude.
Share their passion for hospitality, while taking pride in keeping their work environment clean and safe.
Setting, Clearing and Setting tables.
Bread and Water service.
Customer to Sever communications.
Being a Team Member - filling gaps when needed.
PM/AM shifts available Able to multi taskAttention to detailBe efficient and quick on your feetLooking to give our guests the best experience possibleBe a team player and help where needed.
We're hiring people who can shine during the busiest times with a great attitude.
Share their passion for hospitality, while taking pride in keeping their work environment clean and safe.
Setting, Clearing and Setting tables.
Bread and Water service.
Customer to Sever communications.
Being a Team Member - filling gaps when needed.
PM/AM shifts available Able to multi taskAttention to detailBe efficient and quick on your feetLooking to give our guests the best experience possibleBe a team player and help where needed.