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CC
Country Chefs Kitchen
Bus Person
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on Pennsylvania data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$32,468 / year median in Pennsylvania
+3% projected growth
Job Description
Job Overview Weekends only. Join our team as a Bus Person, where your energy and attention to detail will help create a seamless dining experience for our guests. In this role, you'll support the service staff by maintaining a clean and organized dining area, clearing tables, setting tables, bringing menu's and getting drinks. Your communication skills will contribute to a welcoming atmosphere that keeps guests coming back. Duties Clear and reset tables promptly to prepare for new guests, ensuring a clean and inviting dining space Maintain cleanliness of the dining area, including sweeping floors and sanitizing surfaces Communicate effectively with team members to coordinate table turnover and address guest needs Reliable work ethic with a focus on cleanliness, safety, and excellent customer service