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Cheddar's Scratch Kitchen
Busser (2168)
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on Tennessee data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$28,718 / year median in Tennessee
+8% projected growth
Job Description
At Cheddar's Scratch Kitchen, we create WOW! Experiences for our Guests by providing fast and friendly service and handmade, quality food in a feel-at-home atmosphere. We're a team of people who aren't afraid to get a little flour on our hands and understand the importance of being refreshingly real. Whether you're here for a year or a career, your ambition will take you far at Cheddar's. Now, what makes us the best restaurant to work for? Thank you so much for asking. Competitive Pay
- We offer all Team Members a competitive hourly wage, paid weekly. Plus, with the option to access portions of your pay early, means you'll be making that Cheddar even faster. Flexible Schedules
- We respect your time both on and off the clock. Whether you have other commitments outside of the restaurant or enjoy picking up shifts when available, our schedules are flexible for you. Culture
- A warm and welcoming place with a "we're all in this together" atmosphere
- where people accept you for you, support you, and always have your back. Together we strive to provide WOW! experiences for all our Guests and Team Members. Growth
- We are opening new restaurant locations, providing a unique opportunity for our Team to grow with us.
Job Types:
Full-time, Part-time Pay:
$14.00- $17.