Dining Room Attendant |

Bob's Steak and Chop House Overview:

TheDining Room Attendant/Food Runneris responsibleforassistingthe server in the dining room. Duties to include setting tables with clean napkins,china, and glassware, pouring water for guests, and serving bread and butter as specified.

Responsibilities:

Stock andmaintainsupplies in service stations. Set tables with clean linen,china,glassware,and silverware. Ensure furniture and floors are clean and arranged according to restaurant specifications. Assist Servers during meal periods. Remove any extra settings. Pour and refresh water glasses. Interact with guests in a friendly manner.

Qualifications:

Be committed to providing exceptional customer service. Ability to multitask and work quickly for the entire shift. Must be able to communicate effectively with coworkers and guests. Must be able to stand for 8+hoursper day. Must be able tomaintaina professional appearance and personable attitude at all times. Flexible Scheduling to include nights, weeke Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link: EEOC is the Law Poster . Omni Hotels & Resorts does not discriminate on the basis ofany protected category with respect to the payment of wages. If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com .