Prepares and delivers food to the serving area. The position is responsible for making sure we are stocked with menu items, providing beverages and re-fills as needed as well as providing condiments and other items the guests may request. The position is responsible for bussing tables, and re-setting tables following meal service as well as pouring beverages and setting up tables prior to each meal service. This position is 3 days a week. Essential Position Duties Provide beverages-refill as needed Ensure that condiment containers are clean and filled. Obtain meal selection from resident and deliver meal selection to cook for service. Deliver filled containers to serve-out stations Assist with plating food in the kitchen, as needed. Assist with food preparation as needed. Run dishwashing machine. Maintain infection control standards. Wash, rinse, and sanitize tables and chairs. Refill utensils, plates, and any additional paper products Reset tables. Performs other tasks/duties as assigned.

Job Type:

Part-time Pay:

From $15.50 per hour

Work Location:

In person