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Sodexo
Station Attendant
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on Washington data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$37,224 / year median in Washington
+6% projected growth
Job Description
Station Attendant
Location:
META, REDMOND - 16921001
- Workdays/shifts
- _:_•Weekdays - varying shifts (open availability preferred).
Employment Type:
- Full-time
Pay Range:
- $24 per hour - $24 per hour Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.
What You'll Do:
- As a Station Attendant at Sodexo, you are a pair of helping hands and a good mood motivator. Your role will help with food processing, handling, and distribution of meal services to customers, and performs a wide range of duties that include, but are not limited to, the following station assignments: salad, food, beverage, etc.
- Responsibilities include:
- + Assure the necessary food and service equipment/utensils are secured for assigned area prior to meal service.
What You Bring:
- + Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
Additional Requirements:
Possess a valid driver's license Link to full Job description (https://sodexo.paradox.ai/Kg5owLr)What We Offer:
- + Flexible and supportive work environment, so you can be home for life's important moments.
- Who we are:
- At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all.