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AH
Aimbridge Hospitality
Oneida Hotel - Cafeteria Attendant
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on Wisconsin data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$31,084 / year median in Wisconsin
-0% projected decline
Job Description
Oneida Hotel - Cafeteria Attendant Aimbridge Hospitality - 3.0 Ashwaubenon, WI Job Details Full-time 8 hours ago Benefits AD&D insurance Disability insurance Health insurance Dental insurance Paid time off Employee assistance program Vision insurance Qualifications Decision making Full Job Description Join Our Team as a Cafeteria Attendant! As a Cafeteria Attendant, you're the heart and soul of guest satisfaction! Bring your energy and a big smile to every shift as you whip up delicious bites, warm up tasty treats, and serve up both food and positivity with flair. You'll dance between running the dishwasher, keeping the kitchen sparkling clean, and making sure trash disappears like magic. Plus, you'll be the inventory guru—restocking goodies so no one ever runs out. In this role, every day is a fresh chance to make someone's day brighter and every plate a masterpiece!