Cook/Dishwasher/Butcher 2N1 Korean BBQ Moreno Valley Moreno Valley, CA Job Details Part-time $17.50 - $20.00 an hour 6 hours ago Benefits Opportunities for advancement Qualifications Grilling Pre-cooking preparation Dietary aide experience Fine dining experience Attention to detail Full Job Description Job Summary We are seeking a dynamic and versatile Cook/Dishwasher/Butcher to join our vibrant culinary team. This role offers an exciting opportunity to contribute to high-quality food preparation, ensure impeccable kitchen sanitation, and assist with butchery tasks. The ideal candidate will bring a passion for food, excellent knife skills, and a strong commitment to food safety standards. Whether you're experienced in fine dining or high-volume production, this position is perfect for someone eager to grow their culinary expertise in a fast-paced environment. Paid position, with opportunities for skill development and career advancement. Duties Prepare a variety of menu items with precision, adhering strictly to recipes and presentation standards Operate kitchen equipment safely and efficiently, including grills, poaching stations, braising pots, and food processors Maintain cleanliness by following food safety sanitizing procedures and ensuring the kitchen meets health regulations Assist with butchery tasks such as meat trimming, portioning, and maintaining inventory of fresh meats Support food production for catering events or high-volume service periods while maintaining quality standards Handle food with care, practicing proper food handling techniques to prevent cross-contamination Contribute to menu planning by suggesting new dishes or modifications based on culinary trends and dietary needs Qualifications Previous dietary aide or dietary department experience highly preferred Strong knowledge of food safety management and sanitizing procedures in commercial kitchens Proven experience in food preparation, cooking techniques including grilling, braising, poaching, and meal assembly Skilled in knife handling with excellent knife skills for butchery and prep work Experience operating kitchen equipment such as ovens, mixers, slicers, and food processors Background in fine dining or restaurant environments demonstrating high-quality food service experience Ability to work efficiently in high-volume production settings while maintaining attention to detail Knowledge of dietary restrictions and menu planning for diverse dietary needs is a plus Join us to be part of a passionate team dedicated to culinary excellence! We value your skills and enthusiasm as we serve our community with delicious meals prepared with care. This role offers the chance to develop your culinary talents while ensuring the highest standards of food safety and quality.

Pay:

$17.50 - $20.00 per hour

Work Location:

In person