Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

1915 Farm

Butcher/Meat Cutter

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
48
out of 100
Average of individual scores

Were these scores useful?

Job Description

THIS POSITION IS LOCATED IN YORKTOWN, TX.
We are a whole animal craft butcher shop seeking an experienced butcher that will be responsible for breaking down quarter beef carcasses and sides of pork into retail ready cuts. Skills Required
  • ability to fully break down whole pork and beef sides from carcass to retail ready cuts using bandsaw, handsaw and knives
  • ability to operate various pieces of equipment like the bacon slicer, smoker, grinder
  • experience in sausage making and curing meats a definite plus
  • understanding and willingness to follow SSOP's
  • the ability to work quickly while making sure presentation and preciseness of cuts is always at the forefront
  • 2 years experience preferred with strong knife skills
  • must be able to lift 50+ pounds
  • and the love of all things meat!
Please note that this position is in a butcher shop
Job Type:
Full-time Salary:
$17.00
  • $22.
00 per hour (dependent on experience)
Job Type:
Full-time Pay:
$17.00
  • $22.
00 per hour
Benefits:
401(k) matching Employee discount Paid time off Paid training Application Question(s): This position requires an in-person knife skills test. Will you be able to identify and breakdown the major primal cuts of beef?
Experience:
Meat cutting: 2 years (Required)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Professional Development
  • Dental Insurance