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A
ARAMARK
Culinary Supervisor
Career Insights for Executive Chef
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Scorecard
Based on Arkansas data
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What they do
An Executive Chef holds a position at the very top of the kitchen management structure. Executive chefs are often responsible for the operation of multiple outlets of food service. Usually larger establishments have an executive chef, and it is primarily for a management role rather than manual cooking.
$81,822 / year median in Arkansas
-0% projected decline
Job Description
- Job Description
- LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level.
- Job Responsibilities
- Qualifications
- Education
- About Aramark
- Our Mission
- Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
- About Aramark
- The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world.