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Ontario Mills - LA VACA BRAZILIAN GRILL

CHURRASQUERO (GRILL MASTER) BRAZILIAN BBQ GRILL

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What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$58,805 / year median in California

+10% projected growth

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Job Description

CHURRASQUERO
(GRILL MASTER)
BRAZILIAN BBQ GRILL
Ontario Mills - LA
VACA BRAZILIAN GRILL - 5.0
Los Angeles, CA Job Details Part-time $18 - $20 an hour 12 hours ago Qualifications Grilling Pre-cooking preparation Fine dining experience Attention to detail Meat cookery Full Job Description Job Summary We are looking for a passionate and skilled Grill Master to lead our Brazilian BBQ grill station. In this role, you will be the heart of our grilling team, bringing authentic flavors and expertly prepared meats to our guests. The ideal candidate is enthusiastic about culinary arts, especially grilling and meat preparation, with a flair for creating memorable dining experiences. If you love working with fire, spices, and high-quality ingredients, this is your chance to showcase your skills in a lively, welcoming environment. Duties Prepare and cook traditional Brazilian barbecue dishes with precision and care, ensuring authentic flavor and presentation. Manage the entire grilling process, from marinating meats to controlling heat levels for optimal results. Maintain cleanliness and organization of the grill station, adhering to food safety standards at all times. Assist in menu planning by suggesting new grilling techniques or recipes that enhance the dining experience. Handle food preparation tasks such as slicing, seasoning, and portioning meats before grilling. Ensure timely service during busy hours by coordinating with kitchen staff and servers. Uphold high standards of food handling, safety, and sanitation throughout all grilling activities. Experience Previous experience in restaurant or culinary settings specializing in grilling or barbecue is highly preferred. Familiarity with dietary department practices and dietary aide experience is a plus. Strong knowledge of food safety regulations and proper food handling techniques. Experience in menu planning and food preparation within fine dining or catering environments. Skilled in knife techniques, meat carving, and meal assembly for large groups or events. Background in food industry roles involving cooking, food service, or kitchen operations demonstrates readiness for this position. Ability to work efficiently under pressure while maintaining attention to detail in a fast-paced setting. Join us as a Brazilian BBQ Grill Master where your culinary expertise will bring authentic flavors to life! We value energetic team players who are eager to craft exceptional dishes and deliver memorable dining moments for our guests.
Pay:
$18.00 - $20.00 per hour
Work Location:
In person