Sous Chef Teleferic Barcelona Restaurat Group Roseville, CA Job Details Full-time $75,000 - $78,400 a year 7 hours ago Benefits Health insurance Paid time off Referral program Qualifications Spanish Line cook experience Cooking English Team development Team training Kitchen staff training Managing kitchen staff Team motivation (leadership skill) Team building Full Job Description Sous Chef -

High Volume Spanish Restaurant Location:

1190 Roseville Pkwy, Roseville, CA 95678,

Estados Unidos Job Type:

Full-Time Be part of Teleferic Barcelona Palo Alto! We are an authentic Spanish restaurant seeking an experienced, hands-on Sous Chef to join our leadership team. This role is ideal for a Sous Chef who enjoys being on the line, leading by example, and training kitchen teams in a fast-paced environment. Responsibilities Assist the Executive Chef with daily kitchen operations Actively work on the line cooking during service as needed Lead, supervise, and motivate a high-volume kitchen team Train, coach, and mentor cooks and kitchen staff Ensure food quality, consistency, and presentation standards Maintain compliance with food safety, sanitation, and health regulations Support prep, service, and execution during busy shifts Help maintain organization, cleanliness, and efficiency in the kitchen Requirements Previous 4 years of experience as a Sous Chef (required) Experience in high-volume restaurants or busy kitchens (required) Strong leadership and team-building skills Passion for training and developing kitchen staff Hands-on, operational mindset — comfortable cooking on the line Ability to perform well under pressure in a fast-paced environment Bilingual English/Spanish preferred Reliable, hardworking, and team-oriented Compensation & Benefits Competitive compensation Two consecutive days off per week Family meal / staff meal provided 15 paid vacation days per year Medical insurance option and additional benefits Stable, full-time position in a busy, well-established restaurant Ideal Candidate This position is perfect for a Sous Chef who loves cooking , thrives in high-volume service , and believes in leading from the front . Our restaurants are lively and busy, so we're looking for someone with strong work ethic, energy, and commitment. If you're an experienced Sous Chef looking to grow with a successful restaurant group, we would love to meet you!

THANK YOU!

MUCHAS GRACIAS! Teleferic Barcelona does not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, marital status, or based on an individual's status in any group or class protected by applicable federal, state or local law.

Job Type:

Full-time Pay:

$75,000.00 - $78,400.00 per year

Benefits:

Health insurance Paid time off Referral program

Work Location:

In person