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Kru Restaurant

Sushi Chef

Pay: $18–$23/hr

Posted: 1 week ago

Location: Sacramento, CA (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 10/6/2026

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What they do

A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.

$43,777 / year median in California

+13% projected growth

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Job Description

Our company is looking for an experienced Sushi Chef to work at our Japanese restaurant. The ideal candidate has previous sushi restaurant experience and is familiar with the nuances of the craft. The Sushi Chef will assist with daily tasks, including food preparation, and execution of service. Range of pay is $18-$23/hour depending on level of experience/skill. Pay rate does not include cash tips given every pay period.

Responsibilities:

Prepare sushi. Work with others at various levels of responsibility. Prepare and cook food. Prepare sushi ingredients.

Qualifications:

Fine dining or sushi chef experience strongly preferred. Knife skills. Ability to multitask. Minimum two years relevant restaurant experience.

Pay:

$18.00 - $23.00 per hour Expected hours: No less than 35.0 per week

Benefits:

Dental insurance Flexible schedule Health insurance

Work Location:

In person