Kitchen Manager -

University of Idaho Greek House Location:

Moscow, Idaho —

On-site Company:

Gill Grilling Company Are you an experienced culinary professional who is ready for a more predictable schedule, greater independence, and a healthier work-life balance? Gill Grilling is seeking a hands-on Kitchen Manager to lead the daily culinary operation inside a fraternity or sorority house at the University of Idaho. This position offers the creativity and personal connection of a private-chef environment without the late nights and constant turnover of a traditional restaurant. You will take ownership of your kitchen, get to know the people you cook for, and create meals based on their preferences. If you enjoy running a clean, organized operation and want your work to be genuinely appreciated, this could be an excellent fit. About Gill Grilling For more than 20 years, Gill Grilling has provided personalized meal service to fraternities and sororities across the country. Our culinary teams work directly inside chapter houses, preparing fresh meals and building lasting relationships with the members they serve. We value dependable schedules, culinary creativity, supportive leadership, and a workplace where talented chefs can enjoy both their careers and their lives outside of work. Position Overview As the Kitchen Manager, you will lead the chapter's day-to-day food service operation. You will prepare high-quality meals, oversee kitchen staff, manage ordering and inventory, maintain food-safety standards, and ensure that every service runs smoothly. This is an ideal opportunity for someone who is self-motivated, organized, and comfortable making decisions independently while still having the support of an experienced regional and operations team.

Reports To:

Regional Director What You'll Do Lead daily kitchen operations and deliver timely, high-quality meal service Prepare meals that reflect the chapter's preferences and dietary needs Create and adapt menus with support from company leadership Build a positive, professional relationship with chapter members Supervise kitchen assistants, dishwashers, and other assigned team members Delegate daily responsibilities and help the team stay organized Coordinate food orders and receive vendor deliveries Manage inventory, rotate products using FIFO, and maintain appropriate stock levels Keep the kitchen, storage areas, and equipment clean and organized Ensure compliance with food-safety, sanitation, and company standards Respond calmly and professionally to changing needs or special requests Communicate regularly with company leadership regarding operations and client feedback What We're Looking For Professional cooking or food-service experience Previous kitchen leadership or management experience strongly preferred Strong organization, time-management, and communication skills Experience with food ordering and inventory control A calm, dependable, and solutions-focused leadership style Ability to lead others while remaining willing to work alongside the team Commitment to cleanliness, food safety, and consistent quality ServSafe certification or willingness to obtain it Reliable transportation and consistent attendance Experience in Greek-life dining, campus dining, catering, country clubs, private clubs, or another repeat-client environment is helpful but not required. Why You'll Love This Position Competitive compensation Consistent, primarily daytime schedule No traditional late-night restaurant closings Independent kitchen environment Creative input into menus and meal service Opportunity to build relationships with the people you cook for Medical, dental, and vision coverage for eligible full-time employees 401(k) with company match Support from an experienced regional and operations team Academic-calendar lifestyle with extended university breaks Opportunities to grow within Gill Grilling Company If you are ready to take ownership of a kitchen, lead a dependable team, and enjoy a more balanced culinary career, we would love to hear from you.

Job Type:

Full-time Pay:

$1,200.00 - $1,400.00 per week

Benefits:

401(k) 401(k) matching Dental insurance Health insurance Vision insurance

Work Location:

In person