Job Summary We are seeking a dynamic and passionate Assistant Curry Chef to join our Indian restaurant, located in Brownsburg, Indiana. In this energetic role, you will support the main chef in preparing authentic and flavorful curry dishes, ensuring high standards of food quality, safety, and presentation. Your enthusiasm for culinary arts, combined with your leadership skills, will contribute to delivering an exceptional dining experience for our guests. This position offers an exciting opportunity to develop your culinary expertise within a lively hospitality environment that values teamwork, innovation, and excellence. Duties Assist in preparing a variety of Indian curry dishes following established recipes and presentation standards Support the supervising chef in managing daily kitchen operations and food production activities Contribute to menu planning by suggesting new curry recipes and flavor combinations Maintain strict adherence to food safety, sanitizing procedures, and hygiene standards throughout all food handling processes Help oversee inventory control and manage stock levels of ingredients specific to curry preparation Collaborate with team members to ensure efficient shift management and smooth kitchen workflow Participate in catering events and banquet functions, ensuring timely and quality food service delivery Support kitchen management in supervising junior staff, fostering a positive team environment focused on hospitality excellence Requirements Proven experience in food production within a restaurant or catering setting, preferably with fine dining or hospitality backgrounds Demonstrated supervisory or team management experience in a culinary environment Strong knowledge of food safety standards, sanitizing procedures, and proper food handling techniques Experience with banquet service, catering, or large-scale food service operations is highly desirable Familiarity with inventory management, cost control, and kitchen organization practices Excellent cooking skills with a focus on authentic curry preparation and flavor balancing Ability to lead by example, motivate team members, and manage shift responsibilities effectively Previous restaurant management or food service experience is preferred but not essential for highly motivated candidates eager to grow their culinary career Join us as an Assistant Curry Chef and bring your passion for flavorful cuisine to life! We are dedicated to nurturing talent in a lively environment where your skills will flourish. This paid position offers an engaging opportunity to develop your culinary expertise while contributing to memorable guest experiences.

Pay:

$3,000.00 - $4,000.00 per month

Benefits:

Food provided

Work Location:

In person