We're hiring a Sous Chef for our restaurant and bar in Wareham, Massachusetts, featuring a nostalgic arcade that has become the talk of the town!. If you love fast-paced hospitality, great food, and a fun atmosphere, we'd love to meet you.

Typical Sous Chef Responsibilities:

Support the Chef

• with daily kitchen operations and service flow Lead the line
• during service, helping maintain speed, quality, and consistency Prep and oversee
• food production (stations, mise en place, and inventory needs) Maintain food safety standards
• (sanitation, temperature logs, safe handling) Train and assist staff
• to keep performance and teamwork strong Help with specials/menu execution
• and ensure dishes are served to spec If you're interested, please apply with your resume and availability.

Job Type:

Full-time Pay:

$65,000.00 - $70,000.00 per year

Benefits:

Dental insurance Flexible schedule Food provided Health insurance Paid time off

Shift:

Day shift Evening shift

Work Location:

In person