Sous Chef Confidential Kansas City, MO Job Details Full-time From $50,000 an hour 1 day ago Benefits Opportunities for advancement Qualifications Kitchen health and safety standards Food service health code compliance Menu concept development Plating Food & beverage production Full Job Description Are you a self-motivated, service-oriented professional with a true passion for food and cooking? Are you looking for a creative work environment with opportunities for career growth and advancement? Join our Growing Team! As a member of our culinary team you will be a valuable contributor to the successful operation of the food and beverage department. You will have the opportunity to collaborate with many talented associates while working on a variety of tasks and continuing to develop your culinary skills.

Your responsibilities will include:

Ensuring quality, consistency and creativity are at the highest level while maximizing the operation's personnel and resources Assist in the development of menu items Assist in the standardization of recipes and plate presentations Assist with on-site product execution What we're looking for: Creative and innovative culinary skills Relatable Experience Good safety and sanitation habits Thorough knowledge of food handling and preparation Good job stability and excellent, supportive referencesCulinary degree (not required) Minimum of 1 year professional cooking experience required

Job Type:

Full-time Pay:

From $50,000.00 per hour

Work Location:

In person