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Sous Chef/Line Cook

Job

Newfound Lake Inn

Bristol, NH (In Person)

$46,800 Salary, Full-Time

Posted 6 days ago (Updated 4 days ago) • Actively hiring

Expires 6/18/2026

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Job Description

Sous Chef/Line Cook 1030 Mayhew Tpke, Bristol, NH 03222 $20
  • $25 an hour
  • Full-time $20
  • $25 an hour
  • Full-time We are seeking a Sous Chef/Line Cook to join our team of professionals at the newly renovated Newfound Lake Inn's Pasquaney Restaurant & Tavern l ocated in Bridgewater, NH.
We are a year-round restaurant open for dinner only (Wednesday through Sunday). Nights and weekends a must. Candidate will work under the guidance of our Executive Chef and will perform the following: Prepares meats, sauce, vegetables, soups and other food daily Cuts, trims, bones meats and poultry for cooking. Keeps kitchen work area clean and functional. We are a full-service restaurant, tavern, wedding & events venue. Pay is negotiable based on experience.

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