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GG
Gill Grilling Company
Breakfast Chef at UNH
Career Insights for Chef
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Scorecard
Based on New Hampshire data
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What they do
A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.
$49,854 / year median in New Hampshire
+12% projected growth
Job Description
Part-Time Breakfast Chef - UNH Are you an experienced chef looking for a predictable schedule and better work-life balance? Gill Grilling is hiring a Part-Time Breakfast Chef to prepare fresh, high-quality meals for a university dining program at UNH. This position is ideal for a dependable chef who works well independently, takes pride in maintaining an organized kitchen, and enjoys providing excellent service to students.
Reports To:
Campus Manager Responsibilities Prepare and serve fresh, appealing breakfast meals Follow menus, recipes, and portion guidelines Monitor inventory and communicate ordering needs Follow all food-safety and sanitation requirements Maintain a clean and organized kitchen Interact professionally with students and campus staff Respond positively to feedback and changing service needs Qualifications At least two years of professional cooking experience Breakfast and high-volume cooking experience preferred ServSafe certification or the ability to obtain certification Strong organization, time-management, and problem-solving skills Ability to work independently and maintain a professional attitude Dependable transportation and the ability to commute reliably toUNH Job Type:
Part-time Pay:
$20.00 - $25.00 per hourBenefits:
401(k) 401(k) matchingExperience:
Cooking:
2 years (Required)Work Location:
In personBenefits
- 401(k) Plans
- Dental Insurance