Do you like to be creative and work in an inclusive, professional environment? If so, join the Creative Dining team at The College of Wooster. We are looking for friendly, experienced food service professionals to complete our team, serving great food to hungry students using state-of-the-art equipment and technology. Our staff have every-other weekend off, paid holidays, opportunities for training and advancement and time off between semesters to spend with family and friends during the winter holidays. Core ResponsibilitiesTime food production such that all food is ready at the time of service. Supervise and train staff. Read and understand Function Sheets for menus and time of functions. Produce and maintain prep sheets and duty rosters. Utilize batch cooking techniques to avoid over or under production. If work shift requires, properly open and/or close the kitchen.

The Ideal Candidate Will Have:

High School diploma or equivalent required Culinary Arts Degree preferred 1 3 years cooking experience Supervisory experience preferred ServSafe Certification First Aid training Shift is 12pm - 8:30pm , Position is subject to schedule changes, extra hours as needed (overtime)

We Offer:

Competitive pay and bonus opportunities Medical, dental, and vision insurance 401(k) with a company match Paid time off And much, much more! About Creative Dining Services Creative Dining Services partners with college, universities,Fortune 100 companies, full-service senior living communities, conferencecenters and K-12 schools and camps to provide a different kind of hospitalityand facility management services experience one thats fun, innovative, andfocused on your community. Why? Because thats how it should be. Creative Dining Services is an Equal Opportunity Employer andVeteran-Friendly!