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CP
Confidential Priviately-Held Company
Executive Chef
Career Insights for Executive Chef
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Scorecard
Based on Oklahoma data
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What they do
An Executive Chef holds a position at the very top of the kitchen management structure. Executive chefs are often responsible for the operation of multiple outlets of food service. Usually larger establishments have an executive chef, and it is primarily for a management role rather than manual cooking.
$79,930 / year median in Oklahoma
+1% projected growth
Job Description
We are hiring a Certified Dietary Manager. The ideal candidate will have 1-2 years experience in the Skilled Nursing or Long-Term Care industry with knowledge of nursing care facilities - diet types, textures, and consistencies. Certified Dietary Manager certification required.
Job Type:
Full-time Pay:
$65,000.00 - $70,000.00 per yearBenefits:
401(k) 401(k) matching Dental insurance Health insurance Paid time off Vision insuranceExperience:
Skilled Nursing or Long Term Care:
1 year (Required)License/Certification:
CDM licensure? (Required)Work Location:
In personBenefits
- Paid Time Off (PTO)
- 401(k) Plans
- Health Insurance
- Dental Insurance